Mains

Chef’s Double Bone-In Pork Chop
$42.00Smoked And Wood-Grilled, Finished With A Crispy Potato And Spiced Bacon Crust, In An Apple Bourbon And Stone Ground Mustard Glaze, Served With Mashed Potatoes

Roasted Chicken
$35.00Half Roasted Organic Chicken With Locally Sourced Mushroom Blend, Roasted Red Pepper Aioli, Roasted Chili Polenta Cake And Truffle Creamed Spinach

Parmesan Seafood Fettuccine Wheel
$65.00Shrimp, Scallops, Crab Claws, Clams And Lobster Served Over Classic Fettuccine Alfredo ~ Served Tableside In Formal Dining Room

Diver Scallops
$50.00Coconut Creamed Corn, BBQ Mushrooms, Bravas Potatoes, Corn Truffle Mayo, Red Drop Pepper Chimichurri, Sunflower Shoots

Flat-Grilled Salmon
$33.00Served With Cranberry Compote, Chive Oil, Green Onion Salad, Butternut Squash Puree, Grilled Pork Belly, And A Lemon Beurre Blanc

Rex 50/50 Burger
$20.00Filet And Bacon House Burger Blend, Smoked White Cheddar, Red Onion, Tomato, Butter Lettuce, Pickles, Served With Truffle Fries.
