Menu
Dinner
Béarnaise
$5.00Creamy Horseradish
$4.00Buffalo Tenderloin Carpaccio
$21.00Thinly Sliced, Spring Mix, White Truffle Aoili, Diced Red Onions, Crispy Caper Flowers, Bacon Infused Crostini
Red Wine Jus
$5.001/2 Pound Black Tiger Shrimp
$19.00Blackberry Grilled Brie
$19.00sourdough rosemary lemon cracker, marcona almond, orange oil, blackberry molasses preserves
Au Poivre
$5.00Rick’s Garlic Sauce
$5.00