Buffalo Block Twice Baked Potato


Chef’s Vegetable


Lobster Mac and Cheese


Roasted Mushroom Medley




Lyonnaise Fingerling Potatoes


Chef’s Double Bone-In Pork Chop


Smoked And Wood-Grilled, Finished With A Crispy Potato And Spiced Bacon Crust, In An Apple Bourbon And Stone Ground Mustard Glaze, Served With Mashed Potatoes

Roasted Chicken


Half Hearth Roasted Organic Chicken Over Sweet Potato Puree, Roasted Mushroom, Baby Kale, Finished With Ricotta Salata And Black Truffle Jus

Single Bone-In Short Rib


Bone-In Short Rib Braised Overnight, Served With Fingerling Potatoes, Baby Carrots, Roasted Shallots And Natural Jus

Parmesan Seafood Fettuccine Wheel


Shrimp, Scallops, Crab Claws, Clams And Lobster, Served Over Classic Fettuccine Alfredo ~ Served Tableside In Formal Dining Room